Join us for a delicious Food & Wine Pairing! 1st Course:  Glazed Beet & Burrata Toast paired with Noble Vines 515 Rose 2nd Course:  Grilled Radicchio Salad paired with Z Alexander Brown Sauvignon Blanc 3rd Course:  Lobster Bisque Pot Pie paired with Black Stallion Los Carneros Pinot Noir 4th Course:  Prosciutto Stuffed Chicken w/mushroom sauce [...]